About The Fresh Collective

The Fresh Collective is a premier catering company operating in NSW and QLD, and is recognised for our high-quality innovative food creations, consistency, and exceptional service. As an award-winning caterer, we bring the very best from local and international food scenes, as well as a genuine commitment to provide our clients with a partner who is experienced in driving innovation, culture and engagement through the food and beverage experience.

We are proud to manage a range of high-profile and prestigious venues, and our retail, corporate and event catering services are second to none. Our passion for food is what sets our people, menus and service standards apart. We only choose the best produce, ensuring freshness and quality, and our collaborative and innovative approach to menu design is evident in the outcomes we have achieved at venues the likes of Museum of Contemporary Art, Vaucluse House Tearooms, Queensland Museum, Theatre Bar at the end of the Wharf and other unique venues.

As a large catering business with over 18 years of ethical operations and experience, our diverse portfolio of catering events extends to major events (HOSH; Opera on Sydney Harbour, Mercedes Benz Fashion Week, Polo Series in NSW and QLD, JP Morgan Challenge), specialists in corporate events, and highly sort after for weddings.

Please feel free to contact us to arrange a site visit, or to assist you in creating a bespoke catering experience for your event.